Unlimited yum cha from a 30-item menu. Members pay $32, non-members $38, and children under 12 pay $16. Dumplings: fried prawn dumpling, prawn dumpling, chives and prawn dumpling, Shanghai pork dumpling, dim sim (siu mai). Buns and rolls: BBQ pork bun, salted egg yolk bun, steamed snowy taro bun, chicken spring roll, vegetable spring roll, bean curd roll with pork. Rice, noodles and soup: chicken sticky rice, century egg and pork mince congee, soya sauce fried noodle, jumbo fried rice, wonton soup. Meat: pork spare ribs, chicken feet, white beef tripe, beef tripe, steamed beef ball, beef tendon. Seafood and vegetables: salt and pepper squid, salt and pepper whitebait, green beans with spicy chilli sauce, steamed green vegetables. Dessert: coconut jelly, rainbow jelly, vanilla ice cream, silky bean curd with ginger syrup.