Stir-Fried Pork + Soft Tofu Stew — $28 Stir-Fried Bulgogi + Soft Tofu Stew — $28 Hot Stone Pot Bibimbap + Soft Tofu Stew — $28 Pork Trotters + Soft Tofu Stew — $29 Bossam + Soft Tofu Stew — $29 Cold Buckwheat Noodle Soup + Pork Cutlet — $29

Creamy Mushroom Pasta ($17.95) — Tossed with garlic, caramelised onions, baby spinach, Rashays® creamy mushroom sauce and parmesan cheese. Fettuccine Bolognese ($17.95) — 100% Aussie Angus beef bolognese topped with parmesan cheese. Chicken Wrap ($17.95) — Toasted pita filled with slow-cooked chicken breast, lettuce, mozzarella, Rashays® chilli and whole egg mayo, served with seasoned chips. Chicken Crepes ($17.95) — Sautéed chicken breast, caramelised onions, baby spinach, garlic and Rashays® creamy mushroom sauce. Schnitty & Chips ($18.95) — Hand-crumbed chicken breast with Rashays® creamy mushroom sauce and seasoned chips. Rashays® Chicken ($17.95) — Grilled chicken breast with Rashays® creamy mushroom sauce and seasoned chips. Add chilli sauce for $2.95. Parmi & Chips ($19.95) — Hand-crumbed chicken breast topped with napolitana sauce and buffalo mozzarella cheese, served with seasoned chips. Fish & Chips ($18.95) — 3 pieces of lightly battered hoki fillets with lemon, tartare sauce and seasoned chips. Cheeseburger ($15.95) — 100% Aussie Wagyu beef patty, cheddar cheese and pickles on a toasted bun with tomato sauce, served with seasoned chips. BBQ or Chilli Half Chicken ($20.95) — Char-grilled half chicken with Rashays® BBQ sauce and seasoned chips. Lamb Skewers ($29.95) — Char-grilled lamb skewers with seasoned rice, lemon wedge, toasted pita bread and garlic sauce. Chicken Skewers ($17.95) — Char-grilled chicken breast skewers with seasoned rice, lemon wedge, toasted pita bread and garlic sauce.

Schnitty & Chips ($16.95) — Hand-crumbed chicken breast with seasoned chips and Rashays® creamy mushroom sauce. Rashays® Chicken ($15.95) — Grilled chicken breast with seasoned chips and Rashays® creamy mushroom sauce. Chicken Wrap ($15.95) — Toasted pita filled with slow-cooked chicken breast, lettuce, mozzarella, Rashays® chilli and whole egg mayo, served with seasoned chips. Creamy Mushroom Pasta ($15.95) — Tossed with garlic, caramelised onions, baby spinach, Rashays® creamy mushroom sauce and parmesan cheese. Cheeseburger ($14.95) — 100% Aussie Wagyu beef, cheddar cheese and pickles on a toasted bun with tomato sauce, served with seasoned chips. Fish & Chips ($16.95) — 3 pieces of lightly battered hoki fillets with seasoned chips, lemon and tartare sauce.